Bartender
Company: TGI Friday's
Location: Mentor
Posted on: June 14, 2022
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Job Description:
A TGI Fridays Bartender mixes and serves alcoholic and
non-alcoholic drinks to guests of the bar and service bar following
standard recipes and the companys policies; merchandises drinks;
and is attentive to guests, making them feel welcome, at all times.
-Specific responsibilities of the Bartender include: --Maintains a
warm, welcoming, Corner Bar atmosphere.-IDs all guests ordering
alcoholic beverages who appear to be 40 years old or
younger.-Properly and promptly prepare, garnish, and serve drinks
to guests.-Engages with guests by making drinks in front of the
guest using working flair.-Knows the menu and how to read each
guest to make appropriate beverage and food
recommendations.-Upsells guests on food or drink items when
appropriate.-Keeps a clean, organized bar area.-Accurately rings up
all orders in the POS system while maintaining ability to socialize
with guests.-Follows all relevant brand standards for
service.-Builds guests count by promoting specials and building a
regular clientele.-Strictly adheres to responsible alcohol service
standards and is able to successfully slow down a guest or cut off
an intoxicated guest when necessary.Requirements A TGI Fridays
Bartender must be able to mix drinks quickly and accurately in a
fast-paced, high volume environment. -Additional specific
requirements for the Bartender include: --Must be dressed neatly
and well groomed in company approved dress code at all times-Must
follow standards of Responsible Service of Alcohol-Must meet local
jurisdiction requirements, including but not limited to obtaining
required certifications-Must be able to operate P.O.S. system ,
make change correctly and make credit card transactions-Must be
able to calmly respond to angry guests and notify a Manager-Must be
able to pass initial and annual validation-Must be able to respond
clearly to guests requests-Must be able to hear well amongst loud
background noise-Must be able to frequently lift 30 lb. cases and
carry short distances, up or down stairs-Must be able to reach,
bend, stoop, shake, stir and wipe-Must be able to frequently
immerse hands in hot water (every 5 minutes)Required
qualifications:
Keywords: TGI Friday's, Mentor , Bartender, Hospitality & Tourism , Mentor, Ohio
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